Everybody loves pizza logs. You can do them many ways. Sometimes I use eggroll wrappers. Sometimes I use homemade pizza dough. Sometimes I make the dipping sauce by scratch and sometimes I just buy a jar of marinara or pizza sauce and call it a day.
This is the quick and easy way. We will go back to basics another day.
Air Fryer Pizza Logs
This is a very easy recipe. I used jarred pizza sauce and pre-packaged eggroll wrappers. I usually like to make my own sauce and eggroll wrappers from scratch, but I wanted to keep this recipe fast and simple. Because sometimes the party shows up when you least expect it.
I will add the longer "from scratch" version in the future.
- Air Fryer
- pastry brush
- l pkg eggroll wrappers
- 1 pkg pre-sliced pepperoni
- 1 pkg whole milk mozzarella cheese sticks
- 1/4 cup extra virgin olive oil
- 1/4 cup Everything Bagel Seasoning
Pre-heat air fryer to 350 degrees Fahrenheit.
Set up your rolling station by laying out your ingredients in the following order:
Eggroll wrappers, bowl of water, pepperoni slices, mozzarella cheese sticks, olive oil, Everything Bagel Seasoning.
1. Lay out an eggroll wrapper in diamond position.
2. Brush water around the edges of the wrapper (this will be the sealing agent)
4. Place 5 pepperonis in a line in lower middle of eggroll wrapper, being sure to leave a 1/2" margin on either side.
5. Place cheese stick on top of line of pepperoni.
6. Take the tip of the wrapper facing you and fold bottom corner of wrapper over filling.
7. Roll snugly halfway to cover the filling.
8. Fold in left and right side like an envelope.
9. Firmly but gently, finish rolling, keeping the roll as tight as possible with ripping it. You will get better at this with practice.
10. Brush entire pizza roll lightly with olive oil and then sprinkle some Everything Bagel Seasoning on it.
10. Place seam side down in pre-heated air fryer basket.
Repeat with rest of eggroll wrappers. You may have to cook in batches depending on the size of your air fryer basket. You want to keep a space between each pizza log.
Cook for 10 minutes, flipping halfway through. Eggrolls should be a light golden brown. Check every few minutes to keep them from burning. Every air fryer is different.
When they have cooked to your preferred crispness, remove them from air fryer and let them cool on a cooking rack for a few minuters. Serve with a small bowl of pizza sauce.
This can also be made in the oven. Preheat oven to 450 degrees and cook a few more minutes on each size.